Shahi Paneer Recipe in Hindi

Shahi paneer ek bahut popular Indian cuisine ka dish hai, khaaskar Bharat ke northern regions me. Yeh ek rich aur creamy dish hai jo paneer (Indian cottage cheese) aur alag alag spices ka mishran hota hai. Aam taur par yeh dish naan ya chawal ke saath serve kiya jaata hai aur vegetarians ke beech bahut pasand kiya jaata hai. Is article ma ma ap ko Shahi Paneer ki Recipes k Baray ma malomat farham karonga.

History and Origin of Shahi Paneer

Shahi paneer ka origin Mughal era me mana jaata hai jab yeh royal dish maana jaata tha. Hindi me "shahi" ka matlab "royal" hota hai aur yeh dish sabse acchi quality ke ingredients aur spices ka upyog karke taiyaar kiya jaata tha. Yeh dish traditional taur par Mughal court ke kings aur royals ko serve kiya jaata tha aur waqt ke saath hi yeh common people ke beech popular ho gaya.

Shahi Paneer Recipe in Hindi, Ingredients and Preparation

Shahi paneer ko paneer, pyaaz, tamatar, cream aur alag alag spices jaise cumin, coriander, turmeric aur garam masala ka mishran karke taiyaar kiya jaata hai. Aam taur par yeh dish paneer ko ghee ya oil me fry karke tomato aur onion based gravy me milaya jaata hai. Gravy ko spices se season kiya jaata hai aur cream ko add kiya jaata hai taki uska texture creamy ho jaaye.

Health Benefits of Shahi Paneer

Paneer protein ka ek accha source hai aur jab yeh alag alag spices aur vegetables ke saath mil jaata hai to shahi paneer ek healthy aur nutritious dish ban jaata hai. Yeh dish calcium ka bhi accha source hai jo strong bones aur teeth ke liye zaroori hota hai. Iske alawa yeh dish vitamins aur minerals ka bhi accha source hai jisse yeh ek balanced diet ka ek important part ban jaata hai.

Variations of Shahi Paneer

Shahi paneer ke kai variations hai, jisme har ek region ne apni unique twist add kiya hai. Kuch jagah par yeh dish cashew-based gravy me taiyaar kiya jaata hai jabki dusre jagah par yeh yogurt-based gravy me taiyaar kiya jaata hai. Kuch variations me iss dish me matar aur bell peppers jaise sabziyon ka bhi upyog hota hai

read more Shahi Paneer Recipe 2023

Shahi Paneer Recipe in Hindi 

Saman:

• 200g paneer
• 2 tbsp ghee ya tel
• 1 tsp jeera
• 1 pyaaz, barik kata hua
• 1 tsp adrak ka paste
• 1 tsp lehsun ka paste
• 2 tamatar, barik kata hua
• 1 tsp lal mirch powder
• 1 tsp dhaniya powder
• 1/2 tsp haldi powder
• 1 tsp garam masala powder
• 1/2 cup taja malai
• Namak swad anusar
• Barik kata hua dhaniya patta sajane ke liye

Vidhi:

1. Paneer ko chote chote tukdon mein kaat lein aur alag rakh dein.
2. Ek kadhai mein ghee ya tel garam karein, jeera dalein aur usey phutne dein.
3. Kata hua pyaaz dalein aur ise translucent hone tak sauté karein.
4. Adrak ka paste aur lehsun ka paste dalein aur ek minute ke liye sauté karein.
5. Kata hua tamatar dalein aur unhe mushy hone tak pakayein.
6. Lal mirch powder, dhaniya powder, haldi powder, garam masala powder aur namak dalein. Milayein aur kuchh minute ke liye pakayein.
7. Paneer ke tukde dalein aur 2-3 minute tak pakayein.
8. Taja malai dalein aur acchi tarah se milayein.
9. Aur 2-3 minute ke liye pakayein aur gas band kar dein.
10. Kata hua dhaniya patta sajayein aur naan, roti ya chawal ke saath garama-garam serve karein.

Shahi Paneer Recipe in Hindi by Sanjeev Kapoor Video:

Conclusion

Ant me, shahi paneer ek bahut tasty aur nutritious dish hai jiska Indian cuisine me rich history aur tradition hai. Yeh dish protein-rich meal ke saath flavor bhi deta hai aur vegetarians ke liye ek accha option hai. Hum ummeed karte hai ki yeh article aapko shahi paneer ke baare me saari zaroori jaankariya provide kar paya hai aur isse aap current article ko outrank kar sake.

FAQ

Q1) Shahi Paneer Kya Hota Hai?

Ans1) Shahi Paneer ek prasiddh North Indian dish hai jisme paneer (cottage cheese) ko ek creamy aur swadist gravy ke saath serve kiya jaata hai. Gravy mein aam taur par pyaaz, tamatar aur jeera, dhaniya aur garam masala jaise sugandhit masale ka mishran hota hai. Gravy mein malai, kaju ka paste ya dahi bhi daale jaate hain taaki gravy ko ek amulya aur cream wala swaad mil sake. Paneer gravy mein pakaya jaata hai jab tak ki woh naram aur swadisht na ho jaaye. Shahi Paneer aam taur par naan, roti ya chawal ke saath serve kiya jaata hai aur yeh vegetarian aur non-vegetarian dono ke liye pasandida hai. is lake ma ma ap ko shahi paneer ki recipes k bara ma mokumul jankari donga.

Q2) Shahi Paneer se Kya Fayda Hai? Shahi Paneer Khane se Kya Fayda Hota Hai?

Ans2) Paneer protein ka ek accha source hai aur jab yeh alag alag spices aur vegetables ke saath mil jaata hai to shahi paneer ek healthy aur nutritious dish ban jaata hai. Yeh dish calcium ka bhi accha source hai jo strong bones aur teeth ke liye zaroori hota hai. Iske alawa yeh dish vitamins aur minerals ka bhi accha source hai jisse yeh ek balanced diet ka ek important part ban jaata hai.

Q3) Shahi Paneer Kis Tarah Banaya Jata Hai? Shahi Paneer Kis Tarah Se Banta Hai?

Ans3) Shahi paneer ko paneer, pyaaz, tamatar, cream aur alag alag spices jaise cumin, coriander, turmeric aur garam masala ka mishran karke taiyaar kiya jaata hai. Aam taur par yeh dish paneer ko ghee ya oil me fry karke tomato aur onion based gravy me milaya jaata hai. Gravy ko spices se season kiya jaata hai aur cream ko add kiya jaata hai taki uska texture creamy ho jaaye.