Chicken Korma ek classic Indian dish hai jisme soft aur juicy chicken ke pieces creamy aur spiced sauce mein cooked hote hai. Sauce ko typically yogurt, cream, aur almonds ya cashews jaise nuts ka mixture se bana kar flavorful spices jaise coriander, cumin, cardamom aur cinnamon se fragrance diya jata hai. Ye dish mild aur rich flavor ke saath aati hai aur often toasted nuts aur fresh herbs se garnish kiya jata hai. Isko commonly rice ya Indian breads jaise naan ya roti ke saath serve kiya jata hai.
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Chicken Korma Recipe in Hindi 2023
Ingredients:
- 1 kg boneless chicken, cut into bite-sized pieces
- 1 cup dahi
- 1/2 cup malai
- 1/2 cup badam ya kaju, pees kar powder bana lein
- 1 badi pyaaz, kaati hui
- 4 lahsun ke tukde
- 1 inch adrak, kaddukas kiya hua
- 2-3 hari mirch, kaati hui
- 1 tsp jeera powder
- 1 tsp dhaniya powder
- 1 tsp garam masala
- 1/2 tsp haldi powder
- 1/2 tsp dalchini powder
- Namak, swad anusar
- 3 tbsp vegetable oil ya ghee
- Taza dhaniya aur bhune hue badam, sajane ke liye
Chicken Korma Recipe in Hindi Instructions:
- Ek bowl mein dahi, malai aur peesi hue badam ya kaju ko smooth kar len.
- Ek bada bartan mein tel ya ghee garam karein aur usmein kaati hui pyaaz daal kar sunahara hone tak bhunein.
- Ab ismein lahsun, adrak aur hari mirch daal kar ek minute aur bhunein.
- Ismein chicken ke tukde daal kar har taraf se halka brown hone tak paka lein.
- Ab ismein jeera powder, dhaniya powder, garam masala, haldi powder, dalchini powder aur namak daal kar chicken ko masalo se acche se cover karein.
- Ismein dahi ka mixture daal kar acche se mix karein.
- Ab ise ek ubaal aane tak pakayein aur phir aanch ko dhire kar dein. Pot ko dhak kar chicken ko sauce mein 20-25 minute tak paka lein, ya jab tak chicken puri tarah se gal jaye.
- Jab chicken pak jaaye to bartan ko aag se utar kar kuch minute ke liye rakh dein.
- Garam garam serve karein, upar se taza dhaniya aur bhune hue badam daal kar.
- Apne lazeez Chicken Korma ko swadisht bana kar khud ko aur apne pariwar ko khush karein!
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